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The Wilmington Inn & Tavern is a farm-to-table localvore restaurant that serves homemade, seasonal, fresh food from local farms. Our farm partners are local, family-owned farms who raise their animals naturally and humanely. The Wilmington Inn & Tavern is a proud member of the Vermont Fresh Network.
Our mission is to create a dining experience that returns as much value as possible to Vermont, our farm partners, our neighbors, our employees, and, above all, our guests.
We create value by providing the highest quality food from the finest and freshest ingredients and add a dash of hard work with a lot of thought into every single dish. Our chef comes to the Wilmington from Cleveland via New York City.